Homemade Korean Pork Bone Soup Recipe

Gamjatang(Korean Pork Bone Soup): Simple 5-Step Guide Step 1 Main Ingredients • Pork Backbone: 2KG • Outer Cabbage Leaves or Dried Radish Greens: 150~200g • Potatoes: 4 • Perilla Leaves: 5 • Green Onion: 2~3 stalks • Garlic: 10~15 cloves • Perilla Seed Powder: 2 tbsp Seasoning Ingredients • Gochujang (Korean Red Pepper Paste): 1…